Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken mayo french toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Mayo French toast is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Mayo French toast is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken mayo french toast using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Mayo French toast:
- Prepare 500 g white bread
- Get 1 whole chicken breast
- Prepare Handfull shallots
- Make ready 2 tablespoon mayonnaise
- Make ready 3 eggs
- Get to taste Salt and pepper
- Prepare 4 tablespoon butter
Steps to make Chicken Mayo French toast:
- Boil your chicken breast until well cooked.Leave it to cool down
- Shred the chicken breast into small chunks,put it into a bowl and season it with salt and pepper.Add mayonnaise and mix it until well combined.Set aside
- Take out your bread,remove the outer crust.
- Roll out your bread into thin slices using a rolling pin.
- Fill your bread with chicken mayo mixture and cover it with another slice of bread making sure to press the edges so that the mixture won't come out..
- Beat your eggs and season them with salt and pepper.Put your shallots in there as well.
- Dip your bread in eggs making sure to coat it on all sides.
- Heat your pan and put butter until melted.
- Fry your bread until golden brown on each side.Leave it to rest on a board for a minute.
- Cut it into desirable shapes..
So that’s going to wrap this up with this exceptional food chicken mayo french toast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!