Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sticky bun french toast strata. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sticky bun french toast strata is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sticky bun french toast strata is something that I’ve loved my whole life.
I always turn to this recipe when I am having a brunch or an early morning special occasion. It is so easy to prepare and absolutely delicious. Lay baguette slices on a cut side in a single layer in pan, squeezing if needed to make them fit.
To get started with this particular recipe, we have to first prepare a few components. You can have sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sticky bun french toast strata:
- Make ready 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
- Take 5 tbsp butter
- Prepare 1 cup white sugar
- Take 1 cup brown sugar
- Make ready 2 tbsp ground cinnamon
- Get 3 eggs
- Prepare 1 Fruit of choice
- Prepare 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
- Make ready 1 syrup to taste
If the pictures don't catch your attention, then the smell from the buns baking in the oven will. In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with a rotary beater or whisk until blended but not too bubbly. For the French toast buns: Meanwhile, whisk together the cream, milk and eggs in a bowl. Dissolve yeast in warm water in a large mixing bowl.
Instructions to make Sticky bun french toast strata:
- Preheat oven to 350° F
- Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
- Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
- Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!
Learn how to cook great Sticky bun french toast. Crecipe.com deliver fine selection of quality Sticky bun french toast recipes equipped with ratings, reviews and mixing tips. Get one of our Sticky bun french toast recipe and prepare delicious and healthy treat for your family or friends. From breakfast foods to some of the best smoked sandwiches in town, you will be sure to enjoy every mouthwatering bite. Made famous by the College Diner at Penn State, this is a shortcut version of the sticky-sweet breakfast (and late night) food that students love.
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