Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, aunt flo nutella french toast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Aunt Flo Nutella French Toast is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Aunt Flo Nutella French Toast is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook aunt flo nutella french toast using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aunt Flo Nutella French Toast:
- Take 8 slice thick cut bacon, cut into bits
- Take ground black pepper
- Take 8 slice cinnamon bread
- Make ready Nutella
- Take 3 large eggs, beaten
- Prepare 1 cup whole milk
- Make ready 1 tbsp brown sugar
- Take tsp 1/8 ground cinnamon
- Take splash of vanilla extract
- Get pinch salt
- Make ready butter
- Take syrup
- Take powdered sugar
Instructions to make Aunt Flo Nutella French Toast:
- Fry bacon pieces in skillet. Pepper to taste. Drain on paper towel.
- Make 4 sandwhiches with cinnamon bread and Nutella, placing the crushed bacon pieces inside.
- Combine eggs, milk, brown sugar, cinnamon, vanilla extract, salt in MED bowl. Whisk together evenly.
- Heat LG skillet on MED/H with butter.
- Take Nutella sandwiches, one at a time, dip into egg mixture, covering both sides equally. Place in heated pan. Cook 3-4 minutes on each side making sure not to burn them.
- Serve with maple syrup and powder sugar and any leftover bacon pieces you have!
So that’s going to wrap this up with this special food aunt flo nutella french toast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!