Upma a healthy South Indian breakfast recipe
Upma a healthy South Indian breakfast recipe

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, upma a healthy south indian breakfast recipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Upma a healthy South Indian breakfast recipe is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Upma a healthy South Indian breakfast recipe is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have upma a healthy south indian breakfast recipe using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Upma a healthy South Indian breakfast recipe:
  1. Make ready semolina or rawa
  2. Take ghee
  3. Make ready Mustard seeds
  4. Take green chillies
  5. Take Few curry leaves
  6. Take dhuli mung daal
  7. Prepare chana dal
  8. Make ready lime juice
  9. Make ready Green coriander for garnish
  10. Make ready onion chopped fine
Steps to make Upma a healthy South Indian breakfast recipe:
  1. Heat oil add mustard seeds karripatta green chilli and the daals let it crackle add onion fry till translucent add rawa fry for three to four minutes add salt to taste
  2. Heat two cups of water
  3. Add it along with lime juice mix well
  4. Cover and cook for two minutes
  5. Stir again garnish with green coriander and serve

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