Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, puttu ~ a south indian breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Puttu ~ A South Indian Breakfast is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Puttu ~ A South Indian Breakfast is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puttu ~ a south indian breakfast using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Puttu ~ A South Indian Breakfast:
- Take Rice flour
- Take Coconut Shredded
- Get Salt
- Prepare Water
- Make ready Sugar
- Make ready Banana
Steps to make Puttu ~ A South Indian Breakfast:
- Mix the rice flour, coconut (freshly grated or store bought) and salt in a bowl
- Slowly add some water and mix as you pour the water
- The idea is to form mini rice lumps, just like you would with the crumble for an apple crumble
- If you have an electric rice cooker
- Use the steamer tray and cook it until done
- If you have a pressure cooker, cook it without putting the pressure cooker whistle
- Serve it hot with some bananas and a sprinkle of sugar
- Keep some coconut handy to sprinkle on the puttu once its cooked
So that’s going to wrap this up with this special food puttu ~ a south indian breakfast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
