Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese omelette with okonomiyaki sauce (お好み焼きオムレツ). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ) is something that I’ve loved my whole life. They are nice and they look fantastic.
Et si vous ajoutiez un peu de saveurs japonaises à votre omelette ? C'est la promesse de notre OKONOMIYAKI !! Déroulez ci-dessous pour en savoir davantage ⬇⬇.
To get started with this recipe, we must prepare a few ingredients. You can have japanese omelette with okonomiyaki sauce (お好み焼きオムレツ) using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ):
- Prepare Okonomiyaki Sauce
- Prepare 3 Tbs ketchup
- Take 1 Tbs soy sauce
- Take 1 Tbs Worcestershire sauce
- Prepare 1 Tsp fish sauce (optional)
- Take Omelette with Fried Rice
- Prepare 2 eggs beaten
- Get 1/8 cup shredded extra sharp cheddar cheese
- Get 2 strips cooked bacon chopped
- Take 1/2 cup leftover rice
- Make ready 1/4 cup frozen vegetable blend (I used peas, carrots and corn)
- Take 1 Tsp soy sauce
- Make ready 1 Tsp lemon juice with zest
- Make ready T Tsp freshly grated ginger
- Make ready 1 Tbs Okonomiyaki sauce
- Get to taste Furikake (Japanese rice seasoning)
Okonomiyaki Recipe (お好み焼き). (You can substitute bacon) For Sauce Okonomi sauce Japanese Kewpie mayonnaise For Garnish Aonri, Japanese dried green seaweed powder Katsuobushi, dried & smoked bonito plakes Chopped green onion. Video recipe on how to make a Japanese Okonomiyaki ( お好み焼き ) aka Japanese Pizza or Pancake. Delicious and super easy to make. Also a Barbecue version in the.
Steps to make Japanese Omelette with Okonomiyaki Sauce (お好み焼きオムレツ):
- If making the bacon, preheat oven to 400 degrees F and cook for 10-12 minutes until crisp.
- Make Okonomikayi sauce by combining ketchup, soy sauce, Worcestershire sauce, and fish sauce in a small bowl. Set aside.
- Beat two eggs in a bowl and set aside.
- Sauté vegetable blend until soft, about 10 minutes.
- Add rice, cooked vegetable blend and cooked bacon into a pan and stir fry.
- Add soy sauce, lemon juice, ginger, furikake and Okonomiyaki sauce to rice and cook until everything is incorporated, about 5 minutes.
- Add beaten eggs to a non-stick pan and cook until the bottom layer is firm and can be lifted by a spoonula.
- Sprinkle shredded cheese over eggs and fold in half.
- Arrange fried rice in a rectangle formation on a plate and gently layer omelette on top.
- Drizzle with remaining Okonomiyaki sauce and sprinkle more furikake and enjoy! いただきます ! (let’s eat!)
Famous for their Japanese Omelettes - Okonomiyaki (お好み焼き). A cross between an omelet and a pancake, cooked with numerous ingredients and drizzled with a thick, savory sauce. Okonomiyaki is a typical treat of Osaka, Hiroshima, and Tokyo. This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
So that’s going to wrap this up with this exceptional food japanese omelette with okonomiyaki sauce (お好み焼きオムレツ) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!