Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's southwestern ham scramble. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Southwestern Ham Scramble is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Southwestern Ham Scramble is something which I have loved my entire life. They’re nice and they look wonderful.
This is not an April Fools Joke. A month ago Gordon invited Jackass' Steve-O to his kitchen to attempt to make a delicious Southwestern Omelette. DIRECTIONS Spread ham mixture evenly in the pan.
To begin with this particular recipe, we have to prepare a few components. You can cook mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Take ● For The Egg Mixture
- Make ready 6 LG Egglands Best Eggs
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get 1/3 Cup Mexican 3 Cheese
- Get 2 tbsp Whole Milk
- Make ready ● For The Vegetables & Seasonings
- Make ready 1 Cube Butter
- Take 1.5 Cups Chopped Ham [or Chorizo]
- Prepare 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Prepare 1/3 Cup Fine Minced Green Bell Pepper
- Get 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Prepare 1 (4 oz) Can Hatch Green Chilies [drained]
- Make ready 1 tbsp Fine Minced Garlic
- Make ready 1/4 tsp Crushed Mexican Oregano
- Make ready 1/4 Fresh Ground Cumin
- Get 1/4 tsp Fresh Ground Black Pepper
- Get 1 Dash Sea Salt
- Prepare ● For The Sides [as needed]
- Take Warm Flour Tortillas
- Get Red Or Green Salsas
- Get Hot Sauces [like Tapatio]
- Prepare Mexican 3 Cheese
- Make ready Leaves Fresh Cilantro
- Prepare Fine Minced Jalapeño Peppers
- Prepare Fine Minced Vidalia Onions
Serving breakfast for dinner is an easy way to bring a little fun to a typical weeknight. Corn tortilla strips, green chiles, and cheese turn ordinary scrambled eggs into a first-class breakfast. Top with salsa, avocado, and green onions for a pretty presentation. Here's a breakfast scramble that even your pickiest eaters will enjoy.
Steps to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
The secret to these yummy eggs is to add the salsa and cheese before the eggs are set. When hot, add liquid egg with cheese and salsa. This tasty dish, brimming with lively southwestern flavors, is a vegan version of a traditional southwestern egg dish. In the original recipe, the tortilla pieces are scrambled with eggs; our vegan version replaces eggs with tofu. A Southwestern Scramble is a scrambled eggs recipe with many spicy ingredients, such as onions and chilis.
So that is going to wrap this up with this special food mike's southwestern ham scramble recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
