Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, breakfast casserole italian way. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Breakfast Casserole Italian Way is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Breakfast Casserole Italian Way is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook breakfast casserole italian way using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Casserole Italian Way:
- Make ready Stale Thick bread
- Prepare Butter- unsalted
- Get Olive oil
- Take Small onion chopped
- Take Garlic minced
- Prepare Italian sausage
- Make ready Fresh basil chopped
- Take Salt and pepper
- Make ready Large Eggs
- Make ready Whole milk
- Prepare Fresh Thyme
- Prepare Salt and pepper
- Prepare Cheddar Cheese
- Prepare Parmesan
- Take Panko Crumbs
Steps to make Breakfast Casserole Italian Way:
- Toast cubed bread lightly under broiler. Set bread aside. In skillet, three rounds olive oil and 2 Tbs butter. Add opinions and garlic and sauté for 3 minutes. Add sausage and season lightly. Add Basil when sausage is browned. Take off heat.
- In a separate bowl, whip eggs and milk. Season with salt and pepper. Add fresh Thyme. Butter a large casserole dish. Put bread on the bottom. Next, top with sausage mixture. Add cheddar. Pour in egg mixture. Top with parmigiana then panko crumbs. Season lightly with salt and pepper.
- Bake at 350°F for 35 minutes until top had browned a bit. serve hot.
So that is going to wrap it up for this special food breakfast casserole italian way recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!