Breakfast Egg Casserole
Breakfast Egg Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast egg casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Breakfast Egg Casserole is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Breakfast Egg Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast egg casserole using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breakfast Egg Casserole:
  1. Make ready large eggs
  2. Make ready milk (I used skim)
  3. Take bacon
  4. Make ready shredded cheddar cheese
  5. Get margarine (melted)
  6. Make ready onion, chopped (optional)
  7. Get sliced mushrooms or several fresh mushrooms sliced (optional)
  8. Get salsa (optional)
  9. Take green pepper (optional)
Steps to make Breakfast Egg Casserole:
  1. Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
  2. Cook bacon and cut into small pieces.
  3. Crack eggs into medium sized bowl.
  4. Add margarine and milk. Whip them.
  5. Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8".
  6. Add the sliced bacon and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
  7. Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.

So that’s going to wrap this up with this special food breakfast egg casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!