Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, banana muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
All Reviews for Banana Muffins II. These banana muffins are soft, buttery, and spiced with cinnamon. Banana chocolate chip muffins are easy and a great way to use ripe bananas!
Banana muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Banana muffins is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook banana muffins using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana muffins:
- Make ready 1/2 cup sofened butter
- Prepare 1 cup sugar
- Prepare 2 eggs
- Make ready 2 bananas (over ripe works best)
- Get 1/2 cup milk
- Prepare 1 tsp vanilla extract
- Get 2 tsp baking soda
- Take 1/2 tsp salt
- Get 2 cup All purpose flour
An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. These one-bowl banana muffins are made entirely with pantry staples, and will be ready to devour You could bake a loaf of banana bread, of course, but we're partial to these muffins, which come.
Instructions to make Banana muffins:
- Preheat oven to 350°F.
- In a medium size bowl, mix together the first two ingredients. (butter and sugar)
- Going down the line of ingredients, add the ingredients to the bowl one by one and mix in.
- When you are done mixing in all the ingredients, the mix should be the consistency between thick cake batter and dough.
- Scoop the mix into any kind of oiled pan. You can make a loaf, muffins or mini muffins. It turns out every time. :)
- Place in the oven. Until golden brown on top AND a toothpick can poke though without any batter leaving behind.
- Take out of the oven and let it cool to room temperature before serving. If you are planning on putting frosting on them, then let them cook completely.
- Enjoy! ;))
- Optional- You can make a banana nut bread by adding 1/2 cup of chopped nuts before the flour.
Banana Muffins are a muffin version of this Banana Bread. Banana Muffins are a snap to make. Just mix the dry ingredients together in one bowl, and the wet ingredients in another bowl. Easy Banana Muffins - These simple, quick to make muffins are perfect for baking with toddlers, deliciously moist and make a yummy treat or a breakfast on the go. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.
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