Breakfast Tater Tot Casserole
Breakfast Tater Tot Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breakfast tater tot casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Breakfast Tater Tot Casserole is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Breakfast Tater Tot Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook breakfast tater tot casserole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Tater Tot Casserole:
  1. Make ready Frozen Tater Tots
  2. Prepare Bacon
  3. Get Eggs
  4. Prepare Cubed Ham
  5. Prepare Frozen Sausage Patties
  6. Take Shredded Cheese
Steps to make Breakfast Tater Tot Casserole:
  1. Start cooking bacon in a large skillet.
  2. Bake tater tots by package directions. Sprinkle with salt and pepper. I used Tonys Creole seasoning.
  3. After bacon is cooked, set aside and save bacon grease. Next put in cubed ham and brown. Put frozen sausage patties on a plate and cook for 1 minute in microwave. Cut sausage into small pieces. Add to cubed ham in skillet. Next crumble bacon into ham and sausage mixture.
  4. Crack 8 eggs in bowl and beat slightly with a fork and salt and pepper to taste. In a separate skillet, add save bacon grease from the cooked bacon. Add eggs and scramble till done. Add to bacon, sausage and ham mixture. Mix together.
  5. When tater tots are browned, add them to the meat and egg mixture. Mix all together and add shredded cheese.
  6. You can have salsa or ketchup for condiments after its served up on a plate. Yum!!

So that is going to wrap this up for this special food breakfast tater tot casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!