Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggless crepe diet breakfast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Crepe Diet Breakfast is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Eggless Crepe Diet Breakfast is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eggless crepe diet breakfast using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Crepe Diet Breakfast:
- Get eggless crepe
- Prepare flour
- Get milk
- Take oil
- Make ready salt
- Make ready vanilla extract
- Take baking powder
- Make ready @banana option1
- Take banana
- Prepare @coconuts flesh & jackfruit option2
- Take fresh coconut flesh & jackfruit
- Get @dried fruits option3
- Make ready lychee fruits (in can)
- Prepare each of dried mulberry / cranberries with 1 tbsp of yugurt
Instructions to make Eggless Crepe Diet Breakfast:
- Mix all ingredient and set aside for 1 hour to set
- In non stick pan put a scoop and swirl pan to thinly spread crepe batter for 1 minute each side till lightly brown
- Slice crepes into 4 pieces then fill in option 1 CREPES FRESH BANANA SLICE AND ENJOY
- Slice crepes into 4 pieces then fill in option 2 then fasten with a toothpicks - CREPES WITH FRESH COCONUT FLESH AND JACKFRUITS THEN ENJOY
- Filling in Option 3 ,Scoop 2 tbsp of greek yogurt and top with mix dried fruits and lychee and serve immediately
So that is going to wrap this up for this special food eggless crepe diet breakfast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!