Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick breakfast recipe protine multigrain dosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Quick breakfast recipe protine multigrain Dosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Quick breakfast recipe protine multigrain Dosa is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick breakfast recipe protine multigrain dosa using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick breakfast recipe protine multigrain Dosa:
- Get Rice
- Prepare green gram
- Take Chana dal
- Take urad dal
- Take Moong dal
- Take Green chilli
- Take Ginger
- Take Garlic cloves
- Get Fennel seeds
- Get Salt
- Make ready Asafoetida
- Take Oil
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Steps to make Quick breakfast recipe protine multigrain Dosa:
- Wash and soak for 6 hours
- Transfer to a mixer jar add green chilli ginger garlic fennel seeds then grind well
- Then mix salt in the mixer and pinch of hing mix well better is ready
- Put the required batter into dosa tava and spread the batter in round shape Then put some oilinto it flip the batter after some time once the edge of dosa coming up
- Finally dosa is ready serve with green or coconut chuntny aur sause
Protein is very filling, more so than carbohydrates, which are the basis of most breakfast foods. Switch to multigrain bread instead of white We don't generally think of bread as being a good source of protein, but thanks to all those seeds, multigrain bread is actually surprisingly high in protein. Eating a high-protein breakfast gives you energy, eases hunger, and helps you maintain a healthy weight. Start your day with these dietitians-approved options. Extra-firm tofu tends to work best, and if you have time to press it first, go for it.
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