Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, fig omelet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fig Omelet is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fig Omelet is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook fig omelet using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fig Omelet:
- Make ready 2 figs
- Prepare 3 eggs
- Take 1 tablespoon sugar
- Get 1 onion 🧅
- Get 30 g sliced fennel
- Take To taste Salt
- Make ready To taste Pepper
Instructions to make Fig Omelet:
- Sliced onion and fennel
- Caramelize Onion
- Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down
- Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar
- Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper.
- Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds.
- Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg
- Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid.
- Voilà ❤️ you can also serve it with some feta cheese and a little bit of 🍯
So that’s going to wrap it up with this special food fig omelet recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
