Easy and Creamy Breakfast Scrambler
Easy and Creamy Breakfast Scrambler

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy and creamy breakfast scrambler. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and Creamy Breakfast Scrambler is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy and Creamy Breakfast Scrambler is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy and creamy breakfast scrambler using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Creamy Breakfast Scrambler:
  1. Get Eggs
  2. Take Chopped green bell pepper
  3. Make ready Chopped red bell pepper
  4. Prepare Minced red onion
  5. Get Minced chives
  6. Take Chopped ham
  7. Take Butter
  8. Get Sour cream
  9. Make ready Vanilla
  10. Make ready Salt
  11. Get Black pepper
  12. Make ready Cheddar cheese
  13. Get Bagel slice
  14. Get Garlic
Instructions to make Easy and Creamy Breakfast Scrambler:
  1. Place a saucepan on the stove on medium heat.
  2. Crack your eggs into the pan and add the butter. Then stir. Do not add anything to the eggs before you put them in.
  3. Keep stirring until the eggs get hot and begin to clump. Then remove from the heat but keep stirring. This recipe will make your arm tired :)
  4. Move the pan back onto the heat and back off again and again until the eggs are nice and creamy. Then remove from heat and add the sour cream. This will give it a cooling effect while holding it together. (Note: the eggs should be creamy not fluffy. If they are fluffy then that means you let them stand too long at some point. If they get this way they will not hold the other ingredients together.)
  5. Add the chives to the eggs and let them cool.
  6. Put another pan on the stove on medium/high heat.
  7. Add olive oil to coat the pan then combine the peppers, onions, garlic, and ham. Sauté until crispy and the ham is browning.
  8. Add the veggies and the ham to the eggs. This will also help to reheat your eggs if they became too cold.
  9. Add your salt, pepper, and vanilla. Mix all together. Add more sour cream if it won't hold together
  10. Toast your bagel then place the cheese on top.
  11. Now spoon your eggs onto the bagel, and the cheese should start to melt.
  12. Now enjoy!

So that’s going to wrap this up for this special food easy and creamy breakfast scrambler recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!