Ham & Egg English Muffin
Ham & Egg English Muffin

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham & egg english muffin. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Ham is made around the world, including a number of regional specialties, such as Westphalian ham and some varieties of Spanish jamón.

Ham & Egg English Muffin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Ham & Egg English Muffin is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham & egg english muffin using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham & Egg English Muffin:
  1. Get 4 English muffins
  2. Take 4 Eggs
  3. Get 1/2 Cucumber
  4. Make ready 1 Tomato
  5. Take 8 Ham slices
  6. Prepare 4 tbsp Milk
  7. Get 4 tsp Honey
  8. Make ready to taste Mayonnaise
  9. Take to taste Butter / Mayonnaise *for scrambled eggs

The best cooking technique will depend on which type of ham you buy. Pot pie isn't just for chicken. This recipe using leftover ham has all of the familiar pot pie ingredients and flavors but takes full advantage of that extra ham from the holidays. A mixture of vegetables, including carrots, are combined with the ham and a white sauce and baked in a puff pastry until golden brown.

Steps to make Ham & Egg English Muffin:
  1. Slice a muffin into two and toast both sides. If you do not want to mess up your toaster with corn grits, toast with a pan!
  2. Add milk & honey in beaten eggs and mix well.
  3. Put butter or mayonnaise in a pan and make scrambled eggs.
  4. Slice cucumber, tomato and ham.
  5. Place scrambled eggs, cucumber and tomato on a muffin slice.
  6. Put mayonnaise, ham and then top it with another slice of a muffin.
  7. To keep muffins dry, place cucumber & tomato between scrambled eggs & ham!
  8. Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914

Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. Ham, (in Hebrew: חָם ‎ Hebrew pronunciation: ) according to the Table of Nations in the Book of Genesis, was the second son of Noah and the father of Cush, Mizraim, Phut and Canaan. Ham's descendants are interpreted by Flavius Josephus and others as having populated Africa and adjoining parts of Asia. Ham is a versatile main menu item that's a standby with all country cooks.

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