French Omelette with Chives
French Omelette with Chives

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, french omelette with chives. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

French Omelette with Chives is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. French Omelette with Chives is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have french omelette with chives using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Omelette with Chives:
  1. Take 3 eggs
  2. Get 1 Tbl butter
  3. Prepare Chives (chopped) + couple for garnish
  4. Take to taste Salt & pepper
Instructions to make French Omelette with Chives:
  1. Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste
  2. Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom
  3. Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you
  4. Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives

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