Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oatmeal breakfast cups. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Breakfast Cups is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Oatmeal Breakfast Cups is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Breakfast Cups:
- Get 5 cups old fashioned oats
- Prepare 1 tsp. salt
- Get 1 cup trail mix
- Make ready 1 tsp. flax seed
- Get 4 ripe bananas, mashed
- Get 2 1/3 cups water
- Prepare 5 Tbsp. honey
- Prepare 1/4 cup coconut oil
- Prepare 3 tsp. vanilla extract
Instructions to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that’s going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
