Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orange cherry gluten free muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Orange Cherry Gluten Free Muffins is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Orange Cherry Gluten Free Muffins is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have orange cherry gluten free muffins using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Orange Cherry Gluten Free Muffins:
- Take 2 c gf flour/baking mix with xanthan gum
- Make ready 2/3 c sugar
- Prepare 1 T baking powder
- Get 1/2 t salt
- Prepare 1 c milk
- Prepare 1/4 c + 1/2 T melted butter at room temp
- Get 2 eggs
- Take 1 t vanilla extract
- Take 1 c dried cherries
- Take 1.5 T orange zest ( i used 2 types of oranges for great flavor
- Take 1/2-1 t almond extract *optional
Instructions to make Orange Cherry Gluten Free Muffins:
- Preheat oven to 350 F. Line a 12 cup muffin tin with paper muffin cups
- In med bowl whisk first 4 ingredients. In a larger bowl mix together everything else except cherries and zest. Combine wet and dry ingredients, then add zest and cherries and mix in.
- Divide batter evenly between 12 cups. Bake 20 mins or until golden brown.
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