Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, healthy moong breakfast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Moong Breakfast is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Healthy Moong Breakfast is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook healthy moong breakfast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Moong Breakfast:
- Prepare Green Moong
- Prepare Oil
- Take Salt
- Make ready Chilli powder
- Get Turmeric Powder
- Take Coriander Jeera(cumin) powder
- Make ready Mustard Seeds
- Get Lemon Juice
- Make ready Dry Red Chilli
- Take Water
Steps to make Healthy Moong Breakfast:
- Soak Mung overnight
- Take oil in a cooker and add mustard seeds,once it splutter add asafotidia and dry red chilli, add mung and add all the mentioned spices and add very less water(Approx half glass)
- After 1 whistle off the stove and once it realeses the steam open it adf lemon juice and serve hot.
- NOTE- If more water is added mung will get messy. Also sprout mung can be used. Can be served with any munch if required. It tastes very good also without spices. Just add salt to it. Also one can add chopped Tomatoes and onions if liked.In whichever form it gives very good taste.
So that’s going to wrap this up with this exceptional food healthy moong breakfast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
