Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, healthy breakfast skillet. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Healthy Breakfast skillet is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Healthy Breakfast skillet is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy breakfast skillet using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Healthy Breakfast skillet:
- Prepare fairlife skim milk
- Get + 1 tbsp Kodiak power cake mix
- Get precooked turkey sausage links diced
- Take diced green pepper
- Take diced mushrooms
- Get shredded low fat Colby jack cheese
Instructions to make Healthy Breakfast skillet:
- In a small nonstick pan sauté sausage, peppers, and mushroom
- When vegetables have cooked down add in 1tbsp of pancake mix
- Add in 1/2 cup of the fairlife skim milk
- Allow it to thicken then remove from heat
- Combine your 1/2 cup of pancake mix with 1/4 cup of milk
- Place mix on the bottom of 5 inch cast iron skillet that has been sprayed (cooking spray)
- Place sausage mix overtop of pancake layer and top with shredded cheese
- Cover with foil & Bake in a 350 degree oven for 25-30 minutes
- Eat in your skillet or remove
- Nutritional information for MFP tracking
So that is going to wrap this up with this exceptional food healthy breakfast skillet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
