Spinach Oats Chila (Healthy Breakfast)
Spinach Oats Chila (Healthy Breakfast)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach oats chila (healthy breakfast). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach Oats Chila (Healthy Breakfast) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Spinach Oats Chila (Healthy Breakfast) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook spinach oats chila (healthy breakfast) using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Oats Chila (Healthy Breakfast):
  1. Make ready oats
  2. Get spinach purée
  3. Make ready turmeric powder
  4. Make ready carrom seeds
  5. Make ready Salt
  6. Make ready gram flour
  7. Take cumin seeds
  8. Take Oil for greasing
Steps to make Spinach Oats Chila (Healthy Breakfast):
  1. Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée.
  2. Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency.
  3. Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home.

So that’s going to wrap it up for this exceptional food spinach oats chila (healthy breakfast) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!