Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lemon cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Lemon Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have lemon cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Cake:
- Prepare for the lemon cake:
- Prepare 125 g unsalted butter
- Get zest of 2 lemons
- Get 155 g icing sugar
- Get 4 medium eggs
- Get 70 g freshly squeezed lemon juice
- Make ready 150 g plain flour
- Make ready 1 pinch salt
- Get 1/2 teaspoon baking powder
- Prepare for the syrup:
- Get 20 g lemon juice
- Get 65 g water
- Make ready 40 g icing sugar
- Prepare 1 teaspoon honey
Steps to make Lemon Cake:
- For the cake: melt butter in a microwave. Whisk in the sugar. Grate in the lemon zest. Add in the eggs one at a time. Mix in the lemon juice
- Sift in flour, salt and baking powder. Don't overmix
- Pour in a greased and lined baking pan. Bake at 160°C for about 55 min
- Meanwhile, make the syrup: combine sugar, lemon juice and water in a small saucepan. Let syrup boil for a minute on high heat. Take off heat and mix in the honey
- Pour the syrup over the warm cake. Let cool completely and enjoy :)
So that’s going to wrap it up with this special food lemon cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
