Cake Fudge
Cake Fudge

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cake fudge. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cake Fudge is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cake Fudge is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cake fudge using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cake Fudge:
  1. Get 4 oz white baking chocolate
  2. Prepare 12 oz white chocolate chips
  3. Make ready 1 3/4 oz rainbow sprinkles
  4. Get 1 1/2 C cake flour
  5. Make ready 1/2 stick butter
  6. Prepare 1 pinch salt
  7. Make ready 14 oz sweetened condensed milk
  8. Prepare 1/2 C sugar
  9. Get 1 T milk
  10. Make ready 2 C powdered sugar
Steps to make Cake Fudge:
  1. Combine cake flour, sugar, sprinkles, powdered sugar, and salt in a large mixing bowl. Whisk.
  2. Set up a double boiler on the stove. Slowly melt chocolate and butter. When melted, add condensed milk and whisk together.
  3. Combine wet and dry ingredients slowly with a whisk. Add milk slowly to help pull together.
  4. Pour into casserole dish. Let sit in fridge for 3 hours. Cut. Let fudge sit uncovered in fridge to harden for a fudge-like texture overnight, or fudge will be moist, but still delicious.
  5. Variations; Cane sugar, vanilla extract, almond extract, dark chocolate, heavy cream, espresso powder, lavender, lemon zest, grapefruit zest, ground jalapeño powder, cinnamon, nutmeg, mace,

So that’s going to wrap it up with this exceptional food cake fudge recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!