Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, palm sugar steamed cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Palm Sugar Steamed Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Palm Sugar Steamed Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook palm sugar steamed cake using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Palm Sugar Steamed Cake:
- Prepare 250 grams all-purpose flour
- Make ready 200 grams palm sugar block, slice thinly
- Get 1 tbsp sugar
- Make ready 2 egg yolks
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 200 ml boiling water
- Get 50 ml vegetable oil
Steps to make Palm Sugar Steamed Cake:
- First, prepare the steam and heat it up .
- Add palm sugar into the boiled water. Mix them well, set aside.
- Add sift flour, baking powder & baking soda.
- Add eggs & sugar. Mix.
- Add palm sugar water little by little. Mix all together.
- Add oil, mix all the ingredients together until thoroughly blended.
- Pour batter into steaming cup until ful.
- Steam over high heat for 15 minutes. Do not open the lid during this process.
So that is going to wrap it up with this special food palm sugar steamed cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
