Moist Vegan Carrot Mug Cake
Moist Vegan Carrot Mug Cake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, moist vegan carrot mug cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This moist, perfectly spiced vegan carrot cake recipe is SO delicious and easy to make! Top it with vegan cream cheese frosting or enjoy it on its own. I make this vegan carrot cake recipe for Jack's birthday each year.

Moist Vegan Carrot Mug Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Moist Vegan Carrot Mug Cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moist Vegan Carrot Mug Cake:
  1. Take 4 tbsp flour
  2. Prepare 3 tbsp carrot, shredded
  3. Make ready 3 tbsp sugar
  4. Make ready 1/2 tsp cinnamon
  5. Get 1/2 tsp baking powder
  6. Take 4 tbsp water
  7. Take 5 tbsp vegetable oil
  8. Prepare 1/4 tsp vanilla extract
  9. Take 2 tbsp chopped walnuts (optional)

And what's great about this mug cake is that it's seriously easy to make, and. This Carrot Mug Cake is tender, moist & easy to make in just one minute in your microwave. It's the perfect low carb, paleo vegan cake for spring & Easter. Eggless Oatmeal Cake in a Mug Today I'm going to show you how to make a healthy carrot mug cake using oat flour.

Instructions to make Moist Vegan Carrot Mug Cake:
  1. Mix all the ingredients in your mug of choice until all lumps are gone.
  2. Look in the microwave for 2 minutes.
  3. If it is still a little raw and has some wet batter, cook for another 30 seconds.
  4. Let it cool for 1-2 minutes. Enjoy!

This super easy vegan carrot cake is made with cinnamon applesauce to keep it nice and moist, which means that you don't need an egg-replacer or an egg substitute at all. While this does keep it simple and makes it virtually foolproof (and a great vegan cake recipe for new vegans or anyone new. But don't worry, it still tastes delicious 😉. Not only did I create a delicious, fluffy, moist, and perfectly sweetened Carrot Cake, but I also whipped up a healthy "Cream Cheese" Frosting to go with it too! It's perfectly spiced with a super moist crumb and is smothered in decadent, ultra-creamy vegan cream cheese frosting.

So that is going to wrap this up for this exceptional food moist vegan carrot mug cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!