Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate and mango mug cakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Come follow me on my new found journey, we shall accomplish a lot. Mango Mug Cake is a must try recipe. it is deliciously healthy made from fresh seasonal fruit mango. The sugar in the cake can be adjusted to less or.
Chocolate and Mango Mug cakes is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate and Mango Mug cakes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate and mango mug cakes using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate and Mango Mug cakes:
- Prepare Chocolate mug cake (quantity for one cup)
- Take 4 tbsp Maida (All-purpose flour)
- Make ready 2 1/2 tbsp powdered sugar
- Take 1 1/2 tbsp cocoa powder
- Make ready 1/4 tsp baking powder
- Get 1/8 tsp baking soda
- Take 1 tbsp melted butter
- Prepare 4 tbsp milk
- Make ready 1/8 tsp vanilla essence
- Get 1-2 tbsp chocolate chips
- Take As needed chocolate syrup for garnish
- Make ready 2 tsp powdered sugar
- Make ready Mango Mug cake
- Prepare 4 tbsp All-purpose flour(maida)
- Make ready 2 tbsp powdered sugar
- Prepare 1/4 tsp baking powder
- Make ready 1/8 tsp baking soda
- Get 3 tbsp milk
- Take 1 tbsp melted butter
- Prepare 1/8 tsp vanilla essence
- Make ready 2 tbsp mango pieces
Serve Warm without or with any Frosting or chocolate glaze. Notes: Instead of choco chips you can also Long back i bookmarked Eggless Mango Cake recipe in my dear friend Sobha's space. There are so many favorite recipes in Sobha's Good Food. I baked the cake layers according to her chocolate genoise cake recipe and spread rich chocolate ganache layers and a surprise mango passion fruit You scrape half of a Tahitian vanilla bean, mix it with sugar and mango puree, and this is how it looks after cooking them together for a few minutes.
Steps to make Chocolate and Mango Mug cakes:
- Add flour, powdered sugar, cocoa powder, baking soda and baking powder to 2 or as many cups you want.
- Add milk, melted butter, vanilla essence and mix it all well. Add chocolate chips in the centre and mix them well.
- Put the mugs in microwave for 1 1/2 minutes on high. Remove and let cool and serve with powdered sugar and chocolate syrup.
- For the mango mug cake, take flour, powdered sugar, baking powder and baking soda in a mug.
- Add milk, melted butter and vanilla essence and mix well.
- Add chopped mango pieces and mix again.
- Put in the microwave for high for 1 1/2 minutes and take out and cool and serve with more mango pieces.
This awesomely delicious chocolate mug cake is a single-serving one. Dust your cake with some icing sugar and drizzle it with some chocolate sauce or you can serve the cake with some whipped cream or vanilla ice cream. This is my own version of the chocolate microwave mug cake. The best chocolate vegan mug cake out there! Super fudgy, moist and perfect anytime you need a chocolate fix, quick!
So that is going to wrap this up with this exceptional food chocolate and mango mug cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
