Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, catalan three kings' cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Catalan Three kings' cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Catalan Three kings' cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have catalan three kings' cake using 27 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Catalan Three kings' cake:
- Prepare Sourdough
- Get 2 grams fresh yeast
- Prepare 90 grams bread flour
- Take 60 ml whole milk
- Make ready Dough
- Get 1 large egg
- Take 350 grams bread flour
- Get 80 granulated sugar
- Make ready 15 ml cointreau
- Prepare 15 ml orange flower water
- Make ready 7 grams fresh yeast
- Get 60 ml whole milk
- Take 70 grams unsalted butter
- Prepare Marzipan
- Prepare 75 grams groung almond
- Make ready 25 grams ground hazelnut
- Prepare 15 grams ground walnut
- Prepare 15 grams ground coconut
- Take 85 grams powdered sugar
- Take 1 egg yolk
- Get Topping
- Take 60 ml pomace brandy (ex. grappa)
- Get 50 grams sugar
- Get 1 eggs
- Take 30 grams almond
- Prepare 1 box of dried and candied fruit
- Take ml vegetable oil
Instructions to make Catalan Three kings' cake:
- Sourdough: Warm the milk a bit. Mix the yeast and the flour. Add the milk and knead. Let it rest (and raise) for 12 hours.
- Marzipan: mix all the ingedients, make a ball, wrap it in plastic wrap amd let it rest in the fridge for around 10-12 hours.
- Dough: mix the milk, the cointreau, the orange flower water. In another bowl mix the flour, the sourdough (must crumble it), the yeast, the sugar and the salt.
- Add the liquids and the butter (slightly melted) and kneed it. Cover it with a wet cloth amd let it rest u til it doubles its original volume.
- Press the mass down to take out the air and make a ball. Rub vegetal oil in your hands and make a hole in the middle of the ball and stretch it carefully until you have a crown. Flat the sides and put the crown on a oven-tray (covered in paper)
- Put the marzipan in the crown. Once done take the exterior side of the mass and cover the marzipan. Cover t once more with a wet cloth amd let it double its volume.
- Topping: Mix the brandy and the sugar and paint the crown. Beat the egg and paint the crown over the sugar. Put the candied fruts andthe almonds on it.
- Put in he oven for 25-30 minutes. Let it cool down before serving
So that’s going to wrap it up for this exceptional food catalan three kings' cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
