Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy soft cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Soft Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy Soft Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy soft cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Soft Cake:
- Get cake batter
- Make ready 175 grams soft /melted butter
- Make ready 175 grams castor sugar or 6 Oz
- Make ready 3 eggs, beaten
- Make ready 175 grams flour or 6 Oz
- Get 1 1/2 tsp baking powder
- Get chocolate cocoa icing
- Make ready 4 tbsp butter
- Make ready 2 tbsp milk
- Prepare 1 1/2 cup confectioners sugar (icing sugar)
- Take 1 tsp vanilla flavour
- Get 1 tbsp cocoa powder
Instructions to make Easy Soft Cake:
- In a large bowl, place butter,sugar,beaten eggs,flour,baking powder.
- With electric mixer, beat well until all ingredients are thoroghly blended.
- Spoon the mixture into prepared cake tin.
- Bake for 25 mins. Cool for 10 mins. Frost it.
- Now for icing. In a bowl beat butter and cocoa together until combined
- Add milk & vanilla; beat until smooth.
- Gradually beat in confectioners sugar until desired consistency is achieved. Adjust with more milk or confectioners sugar if necessary.
So that’s going to wrap this up with this special food easy soft cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
