Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, real easy pineapple cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Real Easy Pineapple Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Real Easy Pineapple Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have real easy pineapple cake using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Real Easy Pineapple Cake:
- Take 2 cup all purpose flour
- Prepare 2 cup sugar
- Get 2 eggs
- Take 1 tsp baking soda
- Make ready 1 tsp vanilla
- Get 1 pinch salt
- Prepare 1 can 20 oz. crushed pineapple (undrained) in its own juice - not syrup
- Make ready 1 cup pecans
- Get 1 FROSTING
- Get 1/2 cup butter or one stick
- Make ready 1 tsp vanilla
- Take 1 1/2 cup confectioners sugar
- Make ready 1 8 oz. cream cheese (softened)
The trick is putting the cream cheese icing on the cake while it is warm. Pineapple cake has been a special treat in my house for years. My son used to ask for it for his birthday when he was younger, and we've enjoyed it on many other occasions over the years. It looks like it took all day to make, but it's really just an easy pineapple cake recipe.
Steps to make Real Easy Pineapple Cake:
- preheat oven to 350°F
- Mix all of the cake ingredients together in a bowl. Pour into a greased 9 x 13 pan and bake for 35 to 40 minutes (until top is golden brown)
- FROSTING: Beat butter, cream cheese and vanilla together until creamy. Gradually mix in powdered sugar
- Frost cake with cream cheese frosting while still warm. Sprinkle with nuts.
The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour. There are a couple of ways to make the caramel topping for this cake. The easiest way is to just melt brown sugar and butter together. This Practically Perfect Pineapple Cake is topped with a pineapple fluff frosting and is loaded with pineapple flavor!
So that’s going to wrap it up for this exceptional food real easy pineapple cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
