Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, microwave chocolate cake (leonie). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Microwave chocolate cake (Leonie) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Microwave chocolate cake (Leonie) is something that I have loved my whole life. They’re fine and they look wonderful.
This is my own version of the chocolate microwave mug cake. Remove and check if the cake is cooked by poking a skewer into the middle: if it comes out clean, the cake is ready. Chocolate Microwave Cake: A couple weeks after I figured out regular microwave cake I had a serious craving for chocolate cake.
To get started with this particular recipe, we must prepare a few components. You can cook microwave chocolate cake (leonie) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Microwave chocolate cake (Leonie):
- Get 200 ml flour
- Prepare 180 ml sugar
- Take 15 ml baking powder
- Make ready 2 eggs
- Get 1 pinch salt
- Get 5 ml vanilla
- Prepare 45 ml oil
- Take 45 ml cocao
- Take 125 ml milk
- Take 250 ml cream
- Take 180 grams chocolate (whole nut works good)
When microbaking it's really important to use a microwave-safe dish. This Chocolate Mug Cake is easy to make with just a few ingredients and made right in the microwave. Unsweetened cocoa powder: You can use either natural unsweetened cocoa powder or dutch-processed cocoa powder. I've tried it with both and they each work just fine!
Instructions to make Microwave chocolate cake (Leonie):
- Mix everything (except cream and chocolate) together with a spoon.
- Microwave on high for 7 min
- Melt cream and chocolate on stove
- Pour over warm cake
The best thing about coffee cake is you can eat it for breakfast or dessert. And with this microwave version, you can whip it up in just minutes. This cake is perfect as-is but leaves room for variation. If you get bored of the plain chocolate, throw in some coconut flakes or cinnamon for a kick. This cake comes out perfectly moist if you keep an eye on it in the microwave.
So that’s going to wrap it up for this special food microwave chocolate cake (leonie) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
