Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, yema cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yema Cake is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Yema Cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have yema cake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yema Cake:
- Get 1 pack pancake mixture
- Take 1 whole egg
- Get butter (melted)
- Take 2 tbsp sugar
- Take fresh milk
- Take cheese
- Take For the toppings:
- Get 1 egg yolk
- Get 1 small can evaporated milk
- Take 1 small can condensed milk
- Make ready butter (melted)
Steps to make Yema Cake:
- Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
- Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
- Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
- For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
- Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.
So that is going to wrap it up for this special food yema cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
