Cinnamon Cake molded with Wallnuts
Cinnamon Cake molded with Wallnuts

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cinnamon cake molded with wallnuts. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Cake molded with Wallnuts is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cinnamon Cake molded with Wallnuts is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have cinnamon cake molded with wallnuts using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Cake molded with Wallnuts:
  1. Take 1 cup flour All-purpose
  2. Take 1 cup sugar
  3. Take 1/2 cup oil
  4. Take 1/2 cup wallnuts,crushed
  5. Prepare 4 pcs eggs
  6. Get 1 tblsp cinnamon powder
  7. Get 1 tsp baking powder
  8. Take 1 tsp vanilla powder/essence
Steps to make Cinnamon Cake molded with Wallnuts:
  1. Mix the flour, baking powder, vanilla and cinnamon powder in a bowl.
  2. In another bowl, put sugar and egg mix it until the sugar melt then add oil. And mix it again.
  3. Add the dry mix into wet mix then mix it well.
  4. Add nuts, mix it again. Then, in a rectangular cake base, put oil and spray flour then put the cake mix.
  5. Preheat the oven 200Β° then Put inside the cake for 25-30 minutes.
  6. When the cake finish take it from oven. Leave to cool before cut it and put in plate then serve. Decorate wallnuts up the cake.

So that’s going to wrap it up for this exceptional food cinnamon cake molded with wallnuts recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!