Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, basbusa with pistacio cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Basbusa with Pistacio Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Basbusa with Pistacio Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook basbusa with pistacio cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Basbusa with Pistacio Cake:
- Prepare 3 eggs
- Get 1 cup sugar
- Make ready 1 cup oil
- Take 1 cup semolina
- Prepare 1 cup coconut dry shredded,
- Get 1 cup coconut powder
- Get 1 tblsp flour all purpose
- Prepare 1 cup pistachio nuts(half powder,half crushed)
- Make ready 1 small spoon vanilla
- Get 1 small spoon baking powder
Steps to make Basbusa with Pistacio Cake:
- In mixing bowl,put eggs,sugar and oil,mix until become pluffy then add yogurt.
- Then add all the rest dry ingredients. Mix it well.
- Before you put the mixing in a gloosy tray just wipe it little bit oil then put the mixing. Then put inside the oven,180°c. 25-30 minutes.
- If the cake is already cooked,take it out then spray pistacio powder up and set aside to cool. Then cut it square.
- And serve.
So that is going to wrap it up with this exceptional food basbusa with pistacio cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
