Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, super soft marble cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Super Soft Marble Cake is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Super Soft Marble Cake is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook super soft marble cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Super Soft
Marble Cake:
- Make ready 2 cups sugar
- Prepare 4 eggs
- Get 2 1/2 cups flour
- Prepare 1 cup milk
- Prepare 3/4 cup oil
- Get 2 1/4 tsp baking powder
- Make ready 1 tsp vanilla
- Get 2 tbsp cocoa powder
- Get Green food coloring
- Prepare Red food coloring
Instructions to make Super Soft
Marble Cake:
- Preheat oven 350F
- Beat sugar and eggs together until slightly thickened.
- Add flour, milk, oil, baking powder and vanilla and beat until the batter is smooth and creamy (don’t overbeat)
- Divide batter into 2 bowls and mix in green coloring and mix red coloring with cocoa powder in a small bowl mix with other half batter.
- Pour each bowl into baking tin, carefully dropping each into the center of the tin- they will spread outwards to fill the pan.
- Bake for about 30-40 minutes in 350 F.
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