Banana Cake with Prunes
Banana Cake with Prunes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana cake with prunes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This is my favorite healthy high-fiber cake using prune and banana ;) Prune prevents an iron deficiency. Yogurt is good for your intestines. The banana cake was dense, but not heavy.

Banana Cake with Prunes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Banana Cake with Prunes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana cake with prunes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana Cake with Prunes:
  1. Take 1 cup self-rising flour
  2. Make ready 3 ripe bananas, mashed
  3. Get 2 tbsp vanilla sugar
  4. Make ready 1 egg
  5. Take 1 tbsp condensed milk
  6. Make ready Prunes

Add eggs, one at a time. The lower oil cream cake, and sandwiched prunes. Average oil cream cake and banana sandwiched. This banana cake recipe is the best!

Instructions to make Banana Cake with Prunes:
  1. Mix vanilla sugar, egg, and condensed milk. Beat using fork. Add to mashed bananas. Add flour and mix well.
  2. Arrange in a mold. Put some prunes on top.
  3. Bake 150 Celcius degrees for 40 minutes.

It's fluffy and moist, infused with banana flavor, and easy to make! Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make.

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