Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 🍍pineapple upside down cupcakes🍍. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These cupcakes are made with pineapple cake mix, crushed pineapple, and brown sugar. Reviews for: Photos of Pineapple Upside Down Cupcakes. Pineapple Upside Down Cupcakes - one of those good old fashioned recipes like your mom or grandma used to make, but they've been slightly modernized since they are made in cupcake form.
🍍Pineapple Upside Down Cupcakes🍍 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. 🍍Pineapple Upside Down Cupcakes🍍 is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 🍍pineapple upside down cupcakes🍍 using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 🍍Pineapple Upside Down Cupcakes🍍:
- Make ready 1 box Yellow cake mix
- Take 1/2 cup vegetable oil
- Prepare 3 eggs
- Prepare 1 can sliced pineapple, juice reserved
- Prepare 1/3 cup melted butter
- Make ready 2/3 cup brown sugar
- Take 1 cherries (optional)
And by all means if you want to, go right ahead. Pineapple Upside Down Cupcakes: I absolutely love pineapple upside down cake, but it's a little daunting for me. I'm not the best baker, and I I also decided to leave these pineapple upside down cupcakes unfrosted - they're so sweet already. But I bet a pineapple flavored frosting would be.
Steps to make 🍍Pineapple Upside Down Cupcakes🍍:
- Preheat oven to 350.
- Spray a regular size muffin pan with Pam cooking spray.
- In a bowl, beat the cake mix, oil, eggs and the reserved pineapple juice. Until well blended.
- Cut each pineapple slice into four pieces.
- In a small bowl, mix together the melted butter and brown sugar. Spoon 1/12 teaspoons of the butter mixture into each muffin cup. Top each with two pineapple pieces. *optional(Place cherry half cut side up in center of the pineapple) And spoon 1/4 of the batter.
- Bake for 20 minutes. When ready run a knife around the edge of cupcake to loosen and then invert into a cookie sheet.
These Pineapple Upside Down Cupcakes are one of the most requested recipes on my website. Rave reviews and easy to make. An easy and delicious Pineapple Upside-Down cake recipe with step by step instructions for making individual Pineapple Upside-Down Cupcakes. Healthier Pineapple Upside Down Cupcakes that taste amazing. They are made with hearty, healthy ingredients like oats, coconut & pineapple and are drools Be prepared for your world to be turned up side down when you bake yourself up some of these Pineapple Upside Down Cupcakes.
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