Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pound cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pound Cake is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pound Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pound cake using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pound Cake:
- Prepare 3 room temperature eggs - separated
- Get 3/4 cup granulated sugar
- Get 1 cup yoghurt
- Make ready 1 cup vegetable oil
- Prepare 1.5 cup All purpose flour - sifted
- Take 1 tbsp baking powder
- Make ready 1 tbsp vanilla essence
- Get 1 pinch salt
- Make ready 1 tbsp honey for brushing
- Take Optional - 1 tbsp cocoa
Steps to make Pound Cake:
- Beat egg yolks and sugar till light and fluffy. Add in Vanilla essence.
- Add in vegetable oil and yoghurt.
- Now mix in flour, salt, baking powder till just combined with no lumps.
- In a separate bowl, beat egg whites till stiff.
- Now, incorporate egg whites into the flour batter by folding it in (do not whisk, we want to keep this light and airy!)
- Optional - take 1 tbsp off batter and mix with cocoa powder for create a choco swirl on top.
- Pour batter in a well greased baking dish of your choice. If doing the choco swirl, drop lumps of choco batter on top and swirl using a toothpick
- Bake in a pre-heated oven at 180 degrees C till toothpick comes out clean. This will depend on how flat your baking dish is.
- Once done, brush the top with honey for an extra shine!
So that is going to wrap this up for this special food pound cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!