Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
Carrot cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Carrot cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot cake:
- Make ready 4 eggs
- Take 1 1/4 cups vegetable oil
- Take 2 cups sugar
- Prepare 2 tea vanilla
- Make ready 2 cups flour
- Get 2 tea baking soda
- Prepare 2 tea baking powder
- Make ready 1/2 tea salt
- Get 2 tea ground cinnamon
- Take 3 cups grated carrots
- Make ready Pecans and raisins optional
Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. Sometimes pecans, pineapple, and shredded coconut is added in the mix. This carrot cake cake sets the standard for carrot cakes everywhere.
Instructions to make Carrot cake:
- Pre heat oven to 350°C
- In large bowel beat together eggs, oil, sugar and vanilla
- Mix in flour, baking soda, baking powder, salt and cinnamon
- Fold in carrots opt also pecans and raisins
- Put in 9×13 baking dish for 40 to 50 min.
- When cool frost with cream cheese frosting
It's deeply moist and filled with toasted pecans. Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or. Spoon ¼ of the icing on top and spread in an even layer. Carrot Cake Recipe - How to Make Carrot Cake
So that’s going to wrap this up with this exceptional food carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
