Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, beans cake (qosai, akara). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beans cake (Qosai, Akara) is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Beans cake (Qosai, Akara) is something that I’ve loved my entire life.
Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.
To get started with this particular recipe, we must prepare a few components. You can cook beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beans cake (Qosai, Akara):
- Take 1 cup Black eyed peas
- Prepare 5 Scotch bonnet pepper
- Take 2 bulb of onion
- Take Seasoning
- Prepare Veg Oil for frying
- Prepare 1 cup water
Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans repeatedly with your hands. These useful spices can be used to cook so many different meals!
Steps to make Beans cake (Qosai, Akara):
- Soak the bean for 30min
- Peel off the bean skin from the seed
- Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
- Blend completely into a paste
- Into a frying pan and 3 cups of vegetable oil and heat
- Using a tablespoon scoop the batter and drop into the hot oil
- Fry until golden brown and serve with tea or gruel.
- Blend until completely p
A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it. Akara, also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast recipe made with beans. How to Make Akara [Video] To make Akara, you need to first of all remove the beans coat. Enjoy this delicacy which has a delightful taste and a crunchy bite with a very great nutritious content which is good for the family, writes OLOLADE ALABI.
So that is going to wrap it up for this special food beans cake (qosai, akara) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
