Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade gingerbread cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Homemade Gingerbread Cake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Homemade Gingerbread Cake is something which I’ve loved my whole life.
If you like gingerbread cookies, but don't like the effort needed to make them, try this moist, flavorful, low sodium homemade gingerbread cake. Homemade Gingerbread Cake -a classic Christmas cake topped with our super delicious Best Cream Cheese Frosting and boy is it easy to make. Quick and easy homemade gingerbread spice mix.
To get started with this recipe, we must prepare a few ingredients. You can have homemade gingerbread cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Gingerbread Cake:
- Get 1/2 cup White Sugar
- Prepare 1/2 cup Stick Butter (softened)
- Make ready 1 Egg
- Get 1 cup Molasses
- Get 2 1/2 cup All Purpose Flour
- Make ready 2 tsp Baking Soda
- Prepare 1 1/2 tbsp Ground Cinnamon
- Get 2 tsp Ground Ginger
- Take 1 tsp Ground Cloves
- Take 3/4 tsp Nutmeg
- Make ready 1 pinch Salt
- Take 1 cup Hot Boiling Water
This cakes come together quickly and tastes great with just a Quick and easy Vegan Gingerbread Cake is the. This Gingerbread Cake is moist and flavored with molasses, ground spices, and lemon zest. It is very nice plain but it is absolutely delicious when frosted with a lemon flavored icing. This ginger cake was made for my son's nursery and I was madly scrambling to finish it and photograph it before Crazy for gingerbread?
Instructions to make Homemade Gingerbread Cake:
- Preheat oven to 350°F.
- Cream together sugar & butter.
- Beat in egg.
- Mix in Molasses.
- In a medium bowl sift together the flour, spices, salt, and baking soda. Twice.
- Blend the Flour mix into the Molasses mix, alternating hot water and flour mix till everything comes together.
- Mix together thoroughly for 3 minutes. <— Ensures the cake won't fall flat or cave in the middle during baking.
- Pour into 9 inch greased pan.
- Bake for 1hour. Cool. Cut. & Serve with sifted powdered sugar. Add whipped cream. Eat. Enjoy. Nap.(;
Chocolate gingerbread cake filled with Christmas red and green buttercream. Topped off with royal icing snow, candy lights, and chocolate filled wafers that will make the roof of your house look like a. Warm, sticky gingerbread cake is a comfort food dessert. I liked gingerbread men but only if this cake wasn't available. I loved it fresh out of the oven with a dollop of whipped cream.
So that is going to wrap it up for this exceptional food homemade gingerbread cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
