Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pound cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pound Cake is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Pound Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook pound cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pound Cake:
- Prepare 1 lb butter (softened)
- Prepare 2 1/4 cups sugar (split)
- Take 8 eggs (split whites and yolks)
- Get 2 tsp vanilla
- Get 2 tsp almond extract
- Get 1/3 cup bourbon/whiskey
- Make ready 3 cups flour
- Prepare Your choice of frosting
Steps to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that’s going to wrap this up with this exceptional food pound cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
