Crazy Cake
Crazy Cake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crazy cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crazy Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crazy Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook crazy cake using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crazy Cake:
  1. Take Cake Ingredients:
  2. Get 1 1/2 cup all purpose flour
  3. Get 1 cup granulated sugar
  4. Take 1/3 cup natural unsweetened cocoa powder
  5. Prepare 1 tsp. baking soda
  6. Take 1/2 tsp. salt
  7. Make ready 1 cup water
  8. Make ready 1/3 cup vegetable oil (or canola oil)
  9. Take 1 tbsp. white vinegar
  10. Make ready 1 tsp. vanilla extract
  11. Prepare Icing Ingredients:
  12. Prepare 1 1/2 cup confectioners sugar
  13. Take 1/4 cup natural unsweetened cocoa powder
  14. Take 2 tbsp. water
  15. Make ready 2 tsp. vanilla extract
  16. Prepare 1/8 tsp. salt
Steps to make Crazy Cake:
  1. Preheat your oven to 350°F. Grease an 8x8" glass baking pan and set it aside (if you have an aluminum pan, line it with parchment paper to avoid a metallic taste).
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt. Create a well in the center and add the water, oil, vinegar and vanilla. Stir it all together until just combined and the batter is smooth. Pour the batter into the prepared baking pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Set the pan on a wire rack to cool it before frosting.
  3. For the icing: whisk together all the icing ingredients in a medium bowl until smooth. It should be thick and fudgy, but still spreadable. If it's too thick, add more water 1 tsp at a time until you get the right consistency. Once the cake is completely cooled, gently spread the icing over the top, then slice the cake into squares and serve.

So that’s going to wrap it up for this exceptional food crazy cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!