Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, trifle cake pudding. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Trifle Cake Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Trifle Cake Pudding is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have trifle cake pudding using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Trifle Cake Pudding:
- Prepare 250 gram eggless sponge cake
- Get 2 cups chopped mix fruits
- Prepare 1.5 cups whole milk
- Get 3 tbsp custard powder
- Prepare 3 tbsp warm full cream milk
- Prepare to taste sugar
- Get 1/2 can mix fruits
- Prepare 1/2 cup cream
- Get 1/6 tsp vanilla essence
Instructions to make Trifle Cake Pudding:
- Warm 3 tbsp milk in a microwave or in a pan. Then add 3 tbsp custard powder to the warm milk. Keep this custard powder paste aside.
- Stir and dissolve the custard powder very well in the milk. There should be no lumps.
- In another pan, take 1.5 cups milk. Then add 4 tbsp sugar. - Stir and heat this milk& sugar on a low flame. Just bring to a gentle heat and stir so that the sugar dissolves.
- Bring the flame to low. Then add the custard powder paste and stir quickly, so that no lumps occurs.Allow the custard to cool at room temperature.
- In another bowl, take ½ cup chilled cream & add ¼ tsp vanilla extract. - With an beater whip the cream till it get soft.
- Cut the cake in to half,& put it in the serving bowl, pour vanilla custard on it with spoon.Spread it all over,then put can fruit in it Again pour custard & in the end,spread whip cream on it.Make layers.
- Keep it in the refrigerator for 4 hours.Serve chilled
So that’s going to wrap it up for this exceptional food trifle cake pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!