Trifle Shots
Trifle Shots

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, trifle shots. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Trifle Shots is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Trifle Shots is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook trifle shots using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Trifle Shots:
  1. Take Chocolate cake (i used lft over) crumbled
  2. Prepare 1/2 no Apple - diced
  3. Get Cashew nuts
  4. Take 5 tbsps Caster sugar
  5. Take 2 tbsps Butter
  6. Get 1/2 cup Milk
  7. Take 1/2 cup Heavy cream
  8. Prepare 2 nos Egg Yolks
  9. Make ready 1 tsp Vanilla essence
  10. Make ready 3 tbsps Sugar
Steps to make Trifle Shots:
  1. To make the custard : heat milk and cream till they are hot - no need to boil. In another bowl/saucepan, whisk together sugar and eggs nicely till well combined and pale yellow. To this mixture add the cream milk mixture and vanilla essence. Stirring continuously put it on low flame and let it boil and thicken. Make sure you stir continuously but not that vigorously. Once the custard is thick and ready, remove it fire and let it cool in refrigerator.
  2. Place caster sugar in a pan and put it on medium fire. Once all the sugar caramelizes and becomes light brown, add the nuts a butter and mix well till caramel is coated well over the nuts and all the sugar has caramelized. Remove from fire, add apple and mix well. Keep this aside.
  3. Assembling the trifle : Place crumbled cake in the bottom. Add little caramelized apple nuts mixture(add little of the liquid as well that comes after u add the apple-this will keep the cake moist.) Then pour the custard. Repeat the layers. Refrigerate for 1 hour minimum. Decorate with chocolate chips before serving.

So that’s going to wrap this up for this special food trifle shots recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!