Buksamat Pistacio Cake
Buksamat Pistacio Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, buksamat pistacio cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buksamat Pistacio Cake is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Buksamat Pistacio Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook buksamat pistacio cake using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buksamat Pistacio Cake:
  1. Prepare Cake mixture;
  2. Prepare 5 pcs eggs
  3. Prepare 1 1/2 tsp vanilla powder/ extract
  4. Take 1 cup sugar
  5. Take 3/4 cup oil
  6. Prepare 1 1/4 cup pistachio powder
  7. Prepare 1 tblspn green food coloring
  8. Take 1 1/4 cup bread crumps
  9. Take 1 1/2 tsp baking powder
  10. Prepare Pinch salt
  11. Make ready Green toppings/Sauce
  12. Prepare 1 can condensed milk
  13. Make ready 5 pcs kiri cheese
  14. Prepare 1/2 cup pistacio powder
  15. Prepare 2 tsp green food coloring
Instructions to make Buksamat Pistacio Cake:
  1. Put eggs in the mixer then whisk until become a smoothy white. Then add vanilla,sugar, oil, pistacio nut and the food coloring while continue mixing. Then add bread powder, salt and baking powder. Mix it well.
  2. Before you put the cake in baking pan spray oil ang bread powder first then put the cake you mixed. (You can put in any try or baking pan you want..)
  3. Bake with the heat of 180°c, 2o-25 minutes. Open up and down. Take note: check everytime your cake but Don't open,if quickly brown and not yet cook just slowly the temperature..
  4. On the other side, mix all ingredients for toppings in blender.
  5. When the cake finished, remove from the pan then put the toppings up the cake.. Design as you like.

So that is going to wrap it up for this exceptional food buksamat pistacio cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!