Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana cake with prunes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Cake with Prunes is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Banana Cake with Prunes is something which I have loved my whole life.
This is my favorite healthy high-fiber cake using prune and banana ;) Prune prevents an iron deficiency. Yogurt is good for your intestines. The banana cake was dense, but not heavy.
To begin with this particular recipe, we must prepare a few components. You can have banana cake with prunes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Cake with Prunes:
- Take 1 cup self-rising flour
- Take 3 ripe bananas, mashed
- Make ready 2 tbsp vanilla sugar
- Prepare 1 egg
- Make ready 1 tbsp condensed milk
- Make ready Prunes
Add eggs, one at a time. The lower oil cream cake, and sandwiched prunes. Average oil cream cake and banana sandwiched. This banana cake recipe is the best!
Instructions to make Banana Cake with Prunes:
- Mix vanilla sugar, egg, and condensed milk. Beat using fork. Add to mashed bananas. Add flour and mix well.
- Arrange in a mold. Put some prunes on top.
- Bake 150 Celcius degrees for 40 minutes.
It's fluffy and moist, infused with banana flavor, and easy to make! Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make.
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