Day after thanksgiving cornbread stuffing cakes
Day after thanksgiving cornbread stuffing cakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, day after thanksgiving cornbread stuffing cakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Day after thanksgiving cornbread stuffing cakes is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Day after thanksgiving cornbread stuffing cakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

Consider this the ultimate Thanksgiving cake recipe! Try our recipe for cornbread cake with mashed potato icing. And if you really want to treat yourself this Thursday, allow us to introduce you to the Thanksgiving Cake.

To get started with this recipe, we have to first prepare a few components. You can have day after thanksgiving cornbread stuffing cakes using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Day after thanksgiving cornbread stuffing cakes:
  1. Take 3 cup leftover corn bread stuffing
  2. Get 1/2 stick butter
  3. Prepare 1 cup bread crumbs or corn meal

When I asked some of my readers what they wanted to see for Thanksgiving, everyone unanimously said stuffing! It's like the day after Thanksgiving, without the waiting. Here's how we made it happen: A layer of cornbread, topped with cranberry sauce, topped with a layer of stuffing cake (!), topped with gravy and creamed spinach, topped with another layer of cornbread. Thanksgiving Day in the United States is next week.

Instructions to make Day after thanksgiving cornbread stuffing cakes:
  1. Use your left over stuffing from thanksgiving as cakes. Use approximately 1/3 cup of stuffing or more if you want them bigger. Make into patties.
  2. Coat them in bread crumbs and let sit so the crumbs can set in. While waiting melt butter in pan.
  3. Fry on medium heat for 4-5 minutes depending on how brown you would like them. Serve them up with cranberry sauce

Today Karl gives us a rundown on how to give a traditional Thanksgiving staple a twist with his Manly Cornbread Stuffing. There is not an exact amount of broth, but add enough so that the mixture resembles a very course and thick cake batter. Turn your leftover Thanksgiving stuffing into Cheesy Stuffing Breakfast Cakes! The perfect breakfast recipe for the day after Thanksgiving. This really is the best buttermilk cornbread!

So that’s going to wrap it up with this exceptional food day after thanksgiving cornbread stuffing cakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!