Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fruit cocktail cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fruit Cocktail Cake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fruit Cocktail Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Cocktail Cake:
- Make ready 2 cups self rising flour
- Get 15 oz fruit cocktail in heavy syrup (undrained)
- Take 2 large eggs
- Make ready 1 tsp vanilla extract
- Prepare 1 1/2 cups sugar
- Get 1 stick butter
- Get 1 cup sweetened coconut flakes
- Get 1 cup sugar
- Prepare 1 tsp vanilla extract
- Take 1 cup evaporated milk
- Prepare 1 cup chopped pecans
Steps to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
So that’s going to wrap it up for this exceptional food fruit cocktail cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
