Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whisky caramel cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
One of our favorite cake recipes of all time, this rich and moist chocolate bundt cake recipe is infused with plenty of whiskey, and topped with a homemade whiskey caramel sauce. A deeply flavoured and moist coffee cake with layers of decadent Whisky Caramel Sauce and Coffee Jelly bits. A quadruple layer gingerbread cake with salted whiskey caramel sauce and a salted Continue to Content.
Whisky Caramel cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Whisky Caramel cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook whisky caramel cake using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Whisky Caramel cake:
- Take cake
- Make ready 3 cup self rising flour (or flour and baking soda)
- Get 2/3 cup heavy cream
- Prepare 1/3 cup honey whisky
- Take 4 eggs
- Prepare 2 tbsp vanilla
- Make ready 1 cup butter
- Take 2 1/4 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Make ready 1 tsp salt
- Get icing
- Get 1 buttercream frosting
- Take 1 carmel topping
This gluten free cake is loaded with a rich, oozing caramel sauce that emerges to mingle with the deep chocolate and pecans. Spiced Whiskey Chocolate Cake with Whiskey Caramel Frosting. This Whiskey Caramel Cake is your classic southern caramel cake with caramel frosting infused with whiskey for a smoky and delicious celebration cake. The Best Caramel Whiskey Recipes on Yummly
Steps to make Whisky Caramel cake:
- Mix softened butter with sugar and brown sugar until fluffy (5 minutes using a mixer or 5-10 whisk and big spoon)
- Mix additional wet ingredients separately
- Mix dry ingredients separately and sift
- Fold in 1/3 of the dry ingredients until well blended
- Mix in 1/2 of the wet mixture until blended.
- Blend in 2nd 1/3 of dry mix. Then blend in the rest of wet mixture, finally blend in final 1/3 of dry mixture
- Pour mix into pregreased pan and bake at 350 for 25-40 depending on size of dish
- Let cool. Mix buttercream frosting and Carmel sauce until golden colored or to taste and top! I added fresh sliced strawberries for a final touch.
Caramel Whiskey Root Beer Floats, Whiskey-pepper Chops With Molasses Butter, Whiskey Onions & Mushroom Burger. Yes, to go with the cake, and some to take home too. I decided on an orange bundt cake, with generous lashings of rich, gooey salted caramel whiskey sauce. The Best Whisky Cake Recipes on Yummly Smoked Chocolate Whisky Cake, Ginger Whisky Cake Molasses Apple Cake with Whisky Caramel & Cinnamon MarshmallowsRhubarb and Cod.
So that’s going to wrap it up for this special food whisky caramel cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
